Gesha (Geisha) - washed + fermentation process | Whole bean | 4oz

Variety: Gesha (Geisha), Medium Roast, Whole Bean, 114g/4oz.

Crafted by Diego Cajas at Finca San Jose in Bolivar, Cauca - Colombia, grown at 1780 masl, this exquisite lot embodies innovation and elegance.

Scoring 87.8 points on the SCA scale, this Gesha’s washed process with extended fermentation enhances its depth and aromatic expression — with vibrant notes of caramel, honey, yellow fruits, and spicy cloves.

A cup that tells a story of patience, precision, and passion — from farm to roast to your hands.

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